The Lion at Leintwardine -Bar, Restaurant, Rooms

Current Menu

Below you will find an example of our Menu -  which can be enjoyed in in our stylish Restaurant and Lounge. For your convenience you can also download the menu as a pdf.

Our new autumn menu includes some more exciting nibbles dishes and some lighter bite options.

Here is also a daily selection of specials using the best of the produce available each week, so remember to check our specials board when you dine.


Nibbles

Homemade breads & oil ~ £3     Spanish marinated olives ~ £4

Grilled mini chorizos ~ £5     Lemon & herb crumbed hake goujons ~ £5

Feta cheese stuffed bell peppers ~ £4     Pork, sage & cranberry sausage rolls ~ £6

Starters

Soup of the day ~ warm home-made breads ~ £5
Bourbon glazed pork belly ~ spiced carrot and celeriac slaw ~ £7
Beetroot and goats cheese terrine ~ pickled walnuts ~ mini focaccia loaf ~ £6
Confit duck leg ~ nutmeg scented orange segments ~ baby gem salad ~ £8
Potted Cornish crab and shrimp ~ dill brioche toast ~ £9

Lion Favourites

8oz Hereford beef burger ~ streaky bacon ~ mature cheddar cheese ~ toasted brioche bun ~ coleslaw ~ £11
Baked honey & mustard ham (served cold) ~ poached eggs ~ triple cooked chips ~ £13
The Lion fish pie ~ salmon ~ cod ~ crayfish ~ hake ~ smoked cheese mash top ~ greens ~ £13
Baked camembert ~ roasted garlic ~ winter berry chutney ~ mixed breads (ideal for sharing) ~ £10

Main Courses

10 Hour braised beef brisket ~ glazed carrots ~ celeriac ~ horseradish dumpling ~ rich cooking jus ~ £15
Coq au vin ~ braised red cabbage ~ thyme mashed potato ~ £15
Seared tuna steak ~ wilted spinach ~ chorizo & butter bean cassoulet ~ £18
Mushroom and camembert wellington ~ honey roast parsnips ~ forestier potatoes ~ tarragon jus ~ £15
Pan fried breast of Gressingham duck ~ roasted celeriac ~ beetroot boulangere ~ cassis jus ~ £18
8oz “Wenlock edge” ribeye £19 or 8oz Hereford fillet ~£24 ~ roasted tomatoes ~ silver skin onions ~ sautéed wild mushrooms ~ triple cooked chips (add a peppercorn or a Shropshire blue cheese sauce for £2)
Ludlow Gold beer battered fillet of hake ~ crushed peas ~ triple cooked chips ~ tartare crème fraîche ~ £13

Sides ~ £3.00

Mixed greens                Triple cooked chips                French fries   
New potatoes                Lane Cottage salad

Desserts

Chocolate roulade baked Alaska ~ Italian meringue ~ white chocolate sauce ~ £7
Brampton Bryan W.I. Christmas pudding ~ brandy sauce ~ £6
Toffee apple tart ~ crème anglais ~ £6
St Clements posset ~ starry cinnamon shortbread ~ £6
Local border cheeses ~ fig and cranberry chutney ~ wat er biscuits ~ £10
Selection of homemade ice creams ~ please ask your server for today’s selection ~ £5
 
 

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"The Lion at Leintwardine -Bar, Restaurant, Rooms"

01547 540 203 enquiries@thelionleintwardine.co.uk

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The Lion at Leintwardine
Leintwardine
Craven Arms
Shropshire
(Click here to find us) - SY7 0JZ