The Lion at Leintwardine -Bar, Restaurant, Rooms

Current Menu

Below you will find an example of our Menu -  which can be enjoyed in in our stylish Restaurant and Lounge.

Our new autumn menu includes some more exciting nibbles dishes and some lighter bite options.

Here is also a daily selection of specials using the best of the produce available each week, so remember to check our specials board when you dine.


Nibbles

Homemade bread & oil (GF/V)  ~ £3                           

Spanish marinated olives (GF/V)  ~ £4

Honey mustard chipolatas (GF) ~ £5                          

Garlic & chilli king prawns ~ £10

Caramelised red onion sausage rolls ~ £6                  

Baked camembert ~ confit garlic~ onion chutney (GF/V) ~ £10

Starters

Black pudding scotched egg ~ whole grain mustard & bacon creamed leeks ~ £8

Soup of the day ~ warm homemade breads (GF/V) ~ £5

Breaded Perl wen & fig fritters ~ red onion marmalade ~ lane cottage salad ~ £7

Confit duck leg ~ puy lentil & bacon cassoulet ~ game chips ~ £8

Honey & sesame glazed salmon fillet ~ pickled walnut ~ celery ~ apple ~ lemon & dill pesto ~ £8

Lion Favourites

8 oz Hereford beef burger ~ streaky bacon ~ mature cheddar cheese ~ toasted brioche bun ~ coleslaw ~ fries (GF) ~ £11

Ludlow Gold beer battered hake ~ crushed peas – triple cooked chips ~ tartare crème fraîche ~£13

Baked honey & mustard ham (served cold) ~ poached eggs ~ triple cooked chips (GF)  ~ £13

The Lion fish pie ~ salmon ~ cod ~ crayfish ~ hake ~ smoked cheese mash top ~ greens (GF) ~ £13

Chicken & chorizo jambalaya ~ warm homemade breads ~ £8/15             

Main Courses

Roast locally hand reared Lingen Turkey (out & about poultry) ~ pancetta stuffing ~ sausage~ roast potatoes ~ bread sauce ~ red wine gravy ~ £19

Beef bourguignon ~ chateaux potatoes ~ carrot & horseradish dumplings ~ £17

Root vegetable & puy lentil cottage pie ~ sage mash top ~ braised red cabbage ~ roasted sweet potato ~ £15

Slow cooked lamb shank ~ celeriac & potato dauphinoise ~ wilted kale ~ stock gravy (GF) ~ £19

Monkfish carbonara ~ crispy Parma ham ~ rich creamy pappardelle ~ £18         

8oz Wenlock Edge Ribeye steak (GF) ~ £19

8oz Wenlock Edge Fillet steak (GF) ~ £24

Served with roasted tomato ~ sliver skin onions ~ sauteed wild mushrooms ~ triple cooked chips
Add a peppercorn or a Shropshire blue cheese sauce ~ £2

Sides ~ £3.00

Mixed greens      Triple cooked chips       French fries
New potatoes
       Lane Cottage salad        Mash potato

Desserts

Chocolate, almond & pistachio cheese cake ~ honeycomb ice cream ~ £6

Brampton Bryan WI Christmas Pudding ~ brandy sauce ~£5

Toffee apple & treacle tart ~ Baileys anglaise ~ £6

Mulled mixed berry brulée ~ cinnamon shortbread ~ £6

Local border cheeses ~ red onion chutney ~ biscuits ~ £10

Selection of homemade ice creams ~  please ask your server for today’s selection (GF) ~ £5

 
 

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"The Lion at Leintwardine -Bar, Restaurant, Rooms"

01547 540 203 enquiries@thelionleintwardine.co.uk

Call us for reservations & availability on 01547 540 203 or Book Online

The Lion at Leintwardine
Leintwardine
Craven Arms
Shropshire
(Click here to find us) - SY7 0JZ